Air Fryer Bacon (Best Crispy Bacon!) Recipe

Enter my kitchen for a crisp twist on breakfast as I whip up a batch of Air Frying Bacon. I use 1 lb high quality thick cut bacon and a light cooking spray to ensure perfection. This method delights with irresistible crunch and a straightforward, flavor-packed result. Every bite amazes.

I’ve been on the hunt for that perfect way to get crispy bacon without the hassle of the stovetop, and let me tell ya, this Air Fryer Bacon recipe is a game changer. I like using 1 lb high quality bacon, preferably thick cut for that extra crispy taste, and if you’re worried about it sticking, a light spray of cooking spray for the air fryer basket works wonders.

There’s something almost magical about frying bacon this way, almost as if the meat is air drying, leaving you with perfectly crisp strips that I usually reserve for my fave 4 Qt air fryer recipes. It’s so quick, and the idea of cooking in the air fryer gives it a modern twist on traditional frying bacon.

Every time I whip up this recipe, I get excited over the crunchy result, making it one of my best finds for foods to cook in the air fryer. Enjoy experimenting!

Why I Like this Recipe

I really love how this recipe makes my mornings so much better. First off, I like that it’s super easy and fast to make – you just toss your bacon in the air fryer, and in less than 10 minutes I have a perfectly crispy breakfast. Second, I love the fact that I can control exactly how crispy I want my bacon to be – whether I flip it or not, I always end up with my perfect level of crunch. Third, using high quality, thick-cut bacon makes a huge difference in taste so I always feel like I’m having a treat, even on busy days. Lastly, I appreciate that there’s almost no clean-up involved – the air fryer does most of the cooking and I just pat the bacon dry on a paper towel.

Ingredients

• High quality bacon is savory and rich in protein for a filling snack.
• Its thick cut ensures a satisfyingly crunchy texture once air fried.
• Though high in fat, bacon delivers bold, smoky flavors.

  Enjoy in moderation.

• Cooking spray is optional but really helps keep the basket stick free.
• This spray is practically fat free and keeps the bacon evenly crisping.
• A light spray also helps minimize clean up so you can enjoy more bacon time.
• These crispy bacon bits add a decadent crunch to any meal or snack.
• Air frying them keeps the mess down and its a mouthwatering treat dont be fooled.

Ingredient Quantities

• 1 lb high quality bacon (preferably thick cut for that extra crispy taste)
• Optional: a light spray of cooking spray for the air fryer basket to help prevent any sticking

How to Make this

1. Preheat your air fryer to about 400°F for a few minutes so it gets nice and hot.

2. If you want, lightly spray the air fryer basket with some cooking spray to help keep the bacon from sticking.

3. Lay the 1 lb of high quality bacon in a single layer in the basket. Make sure the slices don’t overlap so they cook evenly.

4. Cook the bacon for around 5 minutes. Then check on it, and if you think it might need a flip, go ahead and flip the slices.

5. Continue cooking for another 3 to 5 minutes, depending on how crispy you like your bacon.

6. Keep an eye on it toward the end since cooking times can vary a bit with thickness.

7. Once it looks nicely crispy, use tongs to transfer the bacon to a paper towel lined plate to drain any extra grease.

8. Let it cool for a minute or two before serving, so it’s perfect for enjoying at breakfast.

Enjoy your delicious, crispy air fryer bacon!

Equipment Needed

1. Air fryer
2. Cooking spray
3. Tongs
4. Paper towels
5. A plate for draining off grease

FAQ

Air Fryer Bacon (Best Crispy Bacon!) Recipe Substitutions and Variations

• If you can’t get your hands on high quality bacon, try using turkey bacon. It’s leaner but still gives you that savory taste, although it may not get as crispy
• You could switch out thick cut for center-cut bacon if that’s all you’ve got. Just keep an eye on the cookin time so it doesn’t overcook
• If you don’t have any cooking spray, you could lightly brush the basket with olive oil instead. It does the trick of preventing stuff from sticking
• Another option for the spray is to use a paper towel dipped in a little oil and give the basket a quick rub down before adding the bacon

Pro Tips

• Make sure your air fryer is really hot before adding the bacon. If you dont preheat it enough, the bacon might stick or not crisp up properly.

• Don’t overcrowd the basket. Keeping the bacon slices in a single layer helps them cook evenly and get that perfect crispy texture.

• Keep an eye on the bacon as it cooks. Since times can vary a bit, check it around the mid-point, and if some parts are done faster than others, flip or rearrange them.

• Once its done, be careful when moving the bacon out. Using tongs helps avoid burns and lets any extra grease drip off onto some paper towels so you dont end up with soggy bacon.